Welcome Home • Gluten Free Substitutes

Welcome Home

Navigating the gluten free world can be challenging. Let us see if we can make it a bit easier for you…

Browse the categories to learn of gluten free substitutes + alternatives for your favorite foods! Most products contain a link which will take you to the most affordable online source for the item that we could find. ♥

Know of a product or brand that should be included on this site? Submit it here.

Gluten Free Bread

To be honest…the BEST gluten free (and dairy free) breads we’ve found have been those that come FRESH from small dedicated gluten free bakeries. Unfortunately, since these small bakeries rarely sell their products online, it’s difficult to access them unless you live nearby. We want this list to be useful to ALL that stumble upon it, so for this reason, we’ve decided to only feature brands which you can purchase online and have shipped to you. Many of these companies produce several different styles of GF bread, so be sure to check out their full product lines.

Know of a brand that should be added to the list? Submit it here.

* Help us, help you. In order to support the ongoing research and development needed to keep these lists accurate and up-to-date, we have entered into affiliate relationships with some of the suppliers of these brands. Purchasing your products through our links allows you to support us in return, at no extra cost to you. (In fact, you may be able to use our discount codes to save money on your orders!)

O'doughs

BFree

New Grains

Better Way

Food For Life

Smart Snack Bites

Katz

Happy Campers

Schar Artisan

Udi's

Three Bakers

Kinnikinnick

Glutino

Canyon Bakehouse

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O'doughs
Certified Gluten Free, Low Saturated Fat, Cheolesterol Free All Natural ingredients, Preservative Free Shelf life: approx 18 months (lot # on pkg - day of year/batch) O'Doughs bakes up gluten-free products that don't taste gluten-free! Ingredients: Water, potato starch, soya, tapioca flour, sunflower oil, baker's yeast, whole grain rice flour, chickpea flour, cellulose fibre, glycerine, sea salt, xanthan gum, organic evaporated cane juice, baking powder, baking soda, sesame seeds. Contains: soy, sesame seeds May contain traces of: egg

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BFree
BFree products taste so great you won’t believe they’re not wheat! Our breads and rolls are soft and don’t crumble. Our Wraps wrap and roll without cracking, whether you eat them hot or cold! Avoiding wheat and gluten doesn’t mean than you have to lose out on taste any more! Shelf Life: 12 months Ingredients: water, potato flour, corn starch, tapioca starch, wholegrain rice flour, buckwheat flour, sunflower seeds, xanthan gum, molasses, linseeds, cellulose, rice bran yeast, pea protein, canola oil, salt, apple fiber, sourdough (fermented quinoa, rice and maize flour) psyllium husk, agar agar, citric acid ( a mold inhibitor), malic acid ( a mold inhibitor), ascorbic acid, millet flakes. Product of Ireland

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New Grains
Ingredients: filtered water, cold milled sweet white rice flour, cold milled sweet brown rice flour, egg whites, tapioca flour, palm fruit oil, sugar, potato flour, yeast, xanthan gum, psyllium husk powder, sea salt, calcium propionate. Contains: eggs Directions: Enjoy fresh upon receipt or store in refrigerator to keep freshness. May freeze as well and thaw at room temperature. About the product: - Gluten free, wheat free, dairy free, soy free, & peanut free - Moist, soft, airy - Great taste, consistency and texture all in a full sized slice of sandwich bread - 100% Gluten Free Dedicated Facility

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Better Way
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Food For Life
Our unique Gluten Free Brown Rice Bread is specifically formulated for individuals with special dietary needs. We've carefully eliminated many top allergens while creating a wholesome, flavorful loaf that is also vegan. No Eggs or Dairy! Enjoy all eight varieties! GLUTEN FREE, VEGAN INGREDIENTS : Organic Brown Rice Flour, Filtered Water, Organic Agave, Organic Tapioca Flour, Safflower Oil, Organic Chia Seeds, Fresh Yeast, Vegetable Gum (Xanthan, Cellulose), Rice Bran, Sea Salt.

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Smart Snack Bites
**More flavors at the "Shop" link! Banana Walnut Bread : Made from scratch, all natural, dairy free, gluten free & grain free, made from Organic Banana, Almond Butter, Whole Eggs, Organic Coconut oil and Coconut Palm Sugar. All of our items are hand crafted to perfection & made in small batches to ensure freshness, shutting down the doors to any artificial flavors , colors or preservatives. Each of our bread has a unique flavor & tells a story - a story about love , family , friendship, relationships, customs & traditions. So embark on this journey with us & savor the flavors, the flavors that might result in the unexpected. Shelf Life: 9 months. Ingredients: fresh organic banana, whole eggs, creamy almond butter, organic raw coconut oil. tapioca flour, organic coconut palm sugar, walnuts, organic mini chocolate chips, organic (dairy, soy, gluten free), coconut flour,organic apple cider vinegar, gluten free baking soda, cinnamon powder, coffee powder, unsweetened cocoa powder non-gmo contains: egg, almond, walnut, coconut manufactured in a facility that also processes: cashew. Product of United States.

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Katz
A very elaborate selection of gluten free baked goods. Breads, muffins, bagels, doughnuts, pastries, flour, and many more sweet treats can be found at this website. I particularly love their "Shop By Allergy" feature which allows you to select your special combination of intolerances, and have the products sorted for you. It feels safe shopping on this site because of the active transparency there. All Products are manufactured in a dedicated gluten free, dairy free and nut free factory.

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Happy Campers
Our names are Lacy and Jan (‘Yawn‘), and we’re the happily married Camp Captains and founders of Happy Campers Gluten Free! Originally, Lacy hails from the wilderness of northern Idaho, and Jan made his way to Oregon from the distant Czech Republic. We started Happy Campers as a school project and have been baking for customers since graduating in May 2011. Together, we’re equipped with family gluten-free recipes, a passion for baking, and the energy and optimism of young entrepreneurs who love what we do! We’re such Happy Campers because our journey toward the perfect bread — a staple we’ve both missed since receiving our diagnoses of gluten intolerance — has come to fruition. Our mission is to provide you with the most delicious, healthiest bread that will make you a Happy Camper, too! We cheerfully bake the bread of your dreams in our dedicated gluten-free bakery! Made with quality, organic, 100% non-GMO ingredients! No junk! Healthy: allergy-friendly, highly-nutritious, and super-delicious! Shelf Life: 11 month 15 day ambient Ingredients: water, flour mix(organic whole millet seed, organic whole sorghum, organic whole buckwheat seed, organic whole quinoa seed, organic whole amaranth seed), organic tapioca flour, organic extract virgin olive oil, organic inulin, pea protein, raisin juice, psyllium husk, yeast, xanthan gum, sea salt, organic cumin. Product of United States

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Schar Artisan
Shelf Life: 4 months Product of United States Ingredients: water, rice starch, sourdough (water, rice flour), corn starch, agave syrup, sunflower oil, soy protein, modified cellulose, psyllium seeds husks (vegetable fiber), guar gum, millet flour, yeast, sugar, quinoa flour, salt, citrus fiber, honey, calcium citrate, niacin, iron, thiamine, riboflavin contains soy

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Udi's
Be advised. Infamous for holes in the bread! UDI’S BEST BLEND (TAPIOCA & POTATO STARCH, BROWN RICE & TEFF FLOUR, MODIFIED TAPIOCA STARCH), WATER, NON-GMO VEGETABLE OIL (CANOLA OR SUNFLOWER OR SAFFLOWER), EGG WHITES, EVAPORATED CANE JUICE, TAPIOCA MALTODEXTRIN, TAPIOCA SYRUP, YEAST, FLAX SEED, XANTHAN GUM, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CULTURED CORN SYRUP SOLIDS (NATURAL MOLD INHIBITOR), DRY MOLASSES, ENZYMES. CONTAINS EGG

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Three Bakers
42% more weight than the leading gluten free white and whole grain sandwich bread. All Natural, Excellent source of fiber, soy free, dairy free. Shelf life: approx 8 months frozen Ingredients: Water, whole grain brown rice flour, corn starch, tapioca starch, whole grain millet flour, whole grain sorghum flour, whole grain teff flour, eggs, corn dextrin, sugar, non-GMO canola oil, potato flour, honey, rice bran, sunflower seeds, sesame seeds, whole grain quinoa, whole grain teff, flax seeds, whole grain millet, whole grain amaranth flour, hemp seeds, baking powder, yeast, xantham gum, salt, vinegar enzymes (calcium sulfate and enzymes). Contains: Eggs

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Kinnikinnick
No Soy Has Eggs No Sulphites No Mustard No Fish/Shellfish No Sesame Has Corn Has Potato Has Yeast Has Sugar Ingredients: Water, White Rice Flour, Potato Starch*, Tapioca Starch, Sunflower and/or Canola Oil*, Cane Sugar, Egg Whites, Modified Cornstarch*, Cellulose Powder, Non-Hydrogenated Palm Oil Shortening (palm oil, modified palm oil), Psyllium fiber, Yeast, Cellulose, Salt, Cultured Corn Syrup Solids*, Citric Acid, Vitamin and Mineral Blend (thiamine, riboflavin, niacin, folic acid, iron), Enzymes

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Glutino
PRODUCT WEIGHT: 14.1 oz (400g) CONTAINS: Eggs MAY CONTAIN: soy and sesame INGREDIENTS: MODIFIED TAPIOCA STARCH, CORN STARCH, POTATO STARCH, WATER, CANOLA OIL AND/OR SAFFLOWER OIL AND/OR SUNFLOWER OIL, EGG WHITES, BROWN RICE FLOUR, SUGAR, TAPIOCA STARCH, SALT, YEAST, XANTHAN GUM, GLUCONO-DELTA-LACTONE, SODIUM BICARBONATE, MODIFIED CELLULOSE, CALCIUM SULFATE, ENZYMES.

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Canyon Bakehouse
Possibly my favorite gluten free bread that can be bought in stores... "WE BAKE BREAD THE OLD-FASHIONED WAY AND USE ONLY 100% WHOLE GRAINS. FROM OUR FAMILY BAKEHOUSE IN THE ROCKY MOUNTAINS TO YOUR KITCHEN, ENJOY EATING WITHOUT COMPROMISE.™"

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Gluten Free Cookies

For when you just can’t fight off that cookie craving…here’s a wide variety of gluten free cookie styles to browse. Many of these cookie brands have multiple flavors, and some of them have both pre-prepared cookies and gluten free mixes to make them at home.

Know of a cookie that should be added to this list? Submit it here.

* Help us, help you. In order to support the ongoing research and development needed to keep these lists accurate and up-to-date, we have entered into affiliate relationships with some of the suppliers of these brands. Purchasing your products through our links allows you to support us in return, at no extra cost to you. (In fact, you may be able to use our discount codes to save money on your orders!)

Katz

Lucy's

Rawxies

Ona Cookies

Paleo Prime

Caveman Cookies

My Dad's Cookies

Jo-Sef

Emmy's Organics

Dr. Schar

Archway

365

Pamela's

Enjoy Life

Udi's

Glutino

Immaculate (Cookie Mix)

gfJules (Cookie Mix)

Hodgson Mill (Cookie Mix)

Namaste Foods (Cookie Mix)

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Katz
**Many more flavors available at the "Shop" link. Cookies are gluten free, wheat free, dairy free and nut free. Cookies are certified kosher pareve by Tartikov Beth Din and the orthodox union (OU). The mouthwatering taste of these scrumptious cookies lend it a home-baked flavor. Cookies are packaged in 6 ounce containers.

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Lucy's
Made from natural ingredients using no preservatives or trans-fat, and high quality ingredients are used in a carefully controlled bakery to be sure the products meet tight allergen testing criteria. Lucy’s has four classic flavors: chocolate chip, oatmeal, sugar and cinnamon. 100 to 120 calories per serving. Vegan and Kosher Pareve certified.

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Rawxies
Vegan. Gluten Free. Soy Free. Delicious. GUILT-FREE INDULGENCE Our premier cookie bars have a delicious, gourmet flavor, while still providing a healthy, nutrition-filled snack. ALL NATURAL INGREDIENTS All ingredients are gluten, dairy and soy-free, non-GMO and 100% vegan, culminating in the perfect healthy cookie. UNBEATABLE GOODNESS These wholesome cookie bars are an amazing combination of nutritional quality and sweet taste. PERFECT ON THE GO The perfect size for convenient snacking. From breakfast on the go, to an afternoon pick me up, this simple snack provides all natural energy. FLAVORS FOR EVERYONE With six different flavor options, there is sure to be something to satisfy everyone's taste.

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Ona Cookies
A tasty and healthy on the go snack that will satisfy both your appetite and sweet tooth. Grain Free, Dairy Free, Soy Free, and NO refined sugars. Sweetened with Organic Honey. Full of Healthy Fats and Clean Energy. Certified Gluten Free, Paleo Friendly, and Non-GMO.

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Paleo Prime
Paleo Prime Cookies are a delicious healthy snack in cookie form. Each cookie delivers balanced nutrition from premium, plant-based ingredients. Premium Ingredients: 1st ingredient is almonds (each cookie contains 18), 100% Cacao chocolate, high quality honey and coconut oil. No Fillers! 5 grams of protein, 2 grams of natural fiber and only 13 grams sugar (from honey) Free from Grains, dairy, soy, egg and 100% Paleo

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Caveman Cookies
100% All-Natural, Gluten-Free/Grain-Free, Dairy-Free, Good source of protein, No refined sugar or preservatives, Made with only 4 main ingredients, Just 75 calories per cookie. Inspired by a scientifically-sound nutritional system based on what our hunter-gatherer ancestors ate, Sweet enough for a dessert - healthy enough for a snack. Chewy and Delicious! Whether you're already a convert to the caveman diet and its wonderful health benifits, or whether you have never heard about it and are just looking for a delicious new treat, these cookies are for you! There is absolutely no flour or refined sugar in their cookies. Alpine Caveman Cookies are made with ingredients that cavemen hiking in the Alps might have enjoyed. They have the classic Swiss flavor combination of hazelnuts and chocolate, but are made with carob, a healthier alternative. Shelf Life: 12 months Ingredients: Honey, hazelnut meal, almond meal, toasted ground carob. Product of United States

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My Dad's Cookies
Vanilla flavored sponge cake-like shortbread which is iced on one half with vanilla, and on the other half with dark chocolate. Contains: Eggs, milk, soy. This product is packaged in a Certified gluten-free facility that processes foods containing eggs, milk, nuts and soy. Shelf Life: 5 months Ingredients: Gluten Free Flour (white rice flour, tapioca flour, potato starch, xanthan gum), egg, vanilla dip (sugar, vegetable shortening, emulsifier, vanilla), chocolate dip (sugar, soybean oil, cocoa, chocolate liquor, salt, vanilla extract), sugar, fructose, organic palm oil, natural flavors, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), salt, agave syrup. Product of United States

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Jo-Sef
**Many flavors available! In addition to being Nut Free and Gluten-Free, all Jo-Sef products are: Wheat Free, Dairy/Casein Free, Lactose Free, Egg Free, Nut Free, Trans Fat Free, Preservative Free, Vegan. Processed in a dedicated Gluten-Free Kosher facility.

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Emmy's Organics
**Many flavors available! USDA Certified Organic Non-GMO Project Verified Gluten-Free, Vegan, Soy-Free, Grain-Free

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Dr. Schar
**More flavors available at the "Shop" link! Ideal for between-meal snacks or for those who just want to nibble on something sweet. Shelf life: approx 6-8 months. Ingredients: sugar, palm oil, potato starch, rice flour, skim milk powder, whey powder, soy flour, soy lecithin, natural flavor (vanilla), guar gum, sodium bicarbonate. *Allergen advice: contains milk and soy, may contain traces of tree nuts. Product of Italy

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Archway
A premium thin & crispy gluten free chocolate chip cookie that's unapologetically delicious Try dipping these chocolate chip cookies in chocolate or vanilla crème, or crumbling them on top of ice cream Certified gluten free, Kosher orthodox union dairy Archway bakery since 1936. Proudly baked in Ashland, Ohio

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365
*Watch out for the non-gluten free ones! There are a few flavors that are gluten free (but not dairy free). Brought to you by Whole Foods Market Thin & crispy cookies

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Pamela's
Gluten free, no artificial flavors, no high fructose corn syrup Wheat free. Allergens: eggs, soy lecithin. Produced on equipment that also makes products containing peanuts, almonds, walnuts, pecans, coconut, eggs, soy and milk.

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Enjoy Life
Verified Non-GMO, Allergy-Friendly, Certified Gluten-Free, Vegan, Kosher, Halal. Enjoy Life products are free from gluten and wheat, peanuts, dairy, tree nuts, soy, casein, sulfites, egg, lupin, sesame, fish, mustard, crustaceans, shellfish. Nutrient-dense ancient grains finely milled into a well-balanced flour blend baked with premium chocolate chips. Made with all-natural ingredients. Made in a dedicated nut and gluten free facility.

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Udi's
One of 3 delicious new cookies that are shelf stable and made with non-GMO cereal grains. This treat is a triple threat - sweet, salty and crunchy. How can you resist? 3 Varieties: Peanut Butter Coconut, Sea Salt Caramel Cashew, and Maple Pecan Chocolate Chip.

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Glutino
From classic chocolate chip to vanilla creme, Glutino offers a delicious selection of gluten free cookies!

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Immaculate (Cookie Mix)
**More flavors available at the "Shop" link! Our Gluten Free Chocolate Chip Cookie Mix is bound to be your new favorite shortcut to a homemade batch of classic cookies gone gluten-free. Hey, we won’t tell that they are from a mix if you don’t. It’ll be our lil’ secret. Ingredients Rice Flour, Semi-Sweet Chocolate Chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), Brown Sugar, Sugar, Potato Starch, Potato Flour, Leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), Xanthan Gum, Salt. CONTAINS SOY INGREDIENTS

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gfJules (Cookie Mix)
Each 22-oz. can makes 60 full-sized cookies, Non-GMO, vegan & kosher Made in a dedicated, certified gluten free facility. Free of Top 8 Food Allergens Mix entire can and freeze for scoop-and-bake convenience

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Hodgson Mill (Cookie Mix)
Craving deliciously decadent cookies? Hodgson Mill’s naturally Gluten Free Cookie Mix is the perfect recipe for cookie lovers. From scrumptious chocolate chip to pecan or peanut butter….your favorite cookie recipe will bake up crispy, rich and irresistible. Produced on dedicated equipment in an gluten free environment. Ingredients: Brown Rice Flour, Sugar, Tapioca Starch, Amaranth Flour, Cornstarch, Baking Soda, Xanthan Gum, Flake Salt

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Namaste Foods (Cookie Mix)
Case of 6 mixes (total of 120 oz) Wheat Free, Gluten Free Dairy, Corn, Soy, Potato, Casein & Nut Free Dedicated Facility, made in the USA All Natural, Kosher Certified

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Gluten Free Brownies

We’re going to be honest with you here…brownies are not hard to make from scratch. Even gluten free ones. Brownie substitutes can be made with as little as 4-5 simple ingredients. That being said, sometimes we just don’t have the time. And when that’s the case, pre-mades and mixes can be much more convenient. Consider adding a few bonus ingredients to your mixes when you bake. Perhaps some toasted coconut or some walnuts. Get creative!

Know of a brownie or mix that should be added to this list? Submit it here.

* Help us, help you. In order to support the ongoing research and development needed to keep these lists accurate and up-to-date, we have entered into affiliate relationships with some of the suppliers of these brands. Purchasing your products through our links allows you to support us in return, at no extra cost to you. (In fact, you may be able to use our discount codes to save money on your orders!)

Rule Breaker Gluten Free Vegan Deep Chocolate Brownie

Our Specialty

Foods By George

Better Batter

1-2-3 Gluten-Free

Enjoy Life

Pillsbury

Pamela's

Namaste Foods

Bob's Red Mill

Betty Crocker

King Arthur

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Rule Breaker Gluten Free Vegan Deep Chocolate Brownie
Our defiantly delicious products are based on beans (yes, beans!). They're packed with protein and fiber, low in sugar, and now have just 170 calories each. All our treats are gluten-free, 100% plant-based and free from the top 8 allergens and GMOs. They're even certified kosher by the Orthodox Union! NONE OF THE BAD STUFF No gluten, No nuts, No dairy, Free from the top 8 allergens, No GMOs. LOTS OF THE GOOD STUFF Just 170 calories, 3 grams fiber, 3 grams protein, More than 40% beans, 100% plant-based ...and they're kosher too!

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Our Specialty
Delicious, satisfying, and soft Certified Gluten-Free (GF) Chocolate fudge brownies Individuals with Celiac Disease or Wheat Intolerance can satisfy their sweet tooth with these gourmet gluten free brownies made with all natural ingredients Wheat free and Individually wrapped to prevent cross contamination and ensure safety. Ingredients SUGAR, EXPELLER PRESSED CANOLA OIL, EGGS, POTATO STARCH, COCOA ALKALI PROCESSED, SALT, XANTHAN GUM, NATURAL VANILLA FLAVOR, NATURAL CHOCOLATE FLAVOR. CONTAINS: EGGS MANUFACTURED ON SHARED EQUIPMENT WITH SOY.

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Foods By George
Our mission is to create and manufacture consistently high quality gluten-free foods and support the celiac community through advocacy groups, educational programs, and medical organizations with our time, financial resources and expertise. Free of: gluten, wheat, lactose, casein, dairy, soy, Made in a 100% gluten free facility Ingredients: evaporated cane juice, eggs, non-GMO canola oil, flour base (White Rice, Tapioca, Potato), cocoa powder, salt, aluminium-free baking powder. Contains: eggs

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Better Batter
Allergen Advisory: Contains cornstarch Certified Gluten Free, Kosher, GMO Free Accepted for: Vegetarian/Vegan, OU Kosher, Feingold I and II Better Batter Gluten Free Fudge Brownie Mix was formulated to look, act, and taste just like - frankly, even better than - gluteny Duncan Hines style brownie mix - our mix even makes a generous 9×13 pan. No special methods needed - just add water, oil, and eggs or pureed beans. Shelf Life: 12 months Ingredients: sugar, white rice flour, organic powdered sugar (sucrosem tapioc starch), cocoa, canola oil, brown rice flour, tapioca starch, potato starch, potato flour, salt, xanthan gum, pectin (lemon derivitive), sodium acid pyrophosphate, baking soda, monocalcium phosphate monohydrate Product of United States

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1-2-3 Gluten-Free
Gluten Free, Wheat Free, Soy Free, Corn Free, Dairy Free, Peanut Free & Tree nut-free. All natural ingredients, Easy to make, Versatile mixes can be used in different recipes. Made in the USA. Certified Gluten Free, symbol on box. Mix makes 24 brownies. Shelf life: approx 12 months. Ingredients: Sugar, Rice Flour, Cocoa Processed with Alkali, Potato Starch, Tapioca Flour, Natural Flavor, Aluminum-free Corn-free Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Potato Starch, Monocalcium Phosphate), Salt, Xanthan Gum. Manufactured in a dedicated allergen-free facility. (NO Gluten, Wheat, Dairy, Casein, Peanuts, Tree Nuts, Eggs and Soy).

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Enjoy Life
Verified Non-GMO, Allergy-Friendly, Certified Gluten-Free, Vegan, Kosher, Halal. Enjoy Life products are free from gluten and wheat, peanuts, dairy, tree nuts, soy, casein, sulfites, egg, lupin, sesame, fish, mustard, crustaceans, shellfish. Blended with decadent chocolate and nutrient-dense ancient grains featuring plant-based protein and probiotics. Made with all-natural ingredients. Each serving contains 5 grams of plant-based protein.

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Pillsbury
Contains milk and soybean ingredients. Ingredients Sugar, White Whole Grain Sorghum Flour, Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Milk Fat, Cocoa Butter, Soy Lecithin, Vanilla), Cocoa processed with Alkali, Canola Oil, contains 2% or less of: Salt, Baking Soda, Natural and Artificial Flavor.

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Pamela's
Gluten free, no artificial flavors, no high fructose corn syrup All natural, kosher-certified Pamela’s Chocolate Brownie Mix creates rich, fudgy brownies with added chocolate chunks. Versatile and incredibly easy to make, this mix can also be used to make chocolate waffles and decadent cookies. Recipes on the bag include egg-free brownies. Gluten-free, non-dairy* and egg-free. *Chocolate chunks may contain traces of milk protein due to manufacturing equipment. Allergens: soy, may contain traces of milk protein. Produced on equipment that also makes products containing tree nuts, soy, eggs, and milk. Ingredients Molasses and Honey; Brown Rice Flour; Natural Process Cocoa Powder; White Rice Flour; Organic Chocolate Chunks (Organic Natural Evaporated Cane Sugar, Organic Cocoa Paste, Organic Cocoa Butter, Non-GMO Soy Lecithin/ emulsifier, Organic Vanilla. Chunks may contain traces of milk protein due to manufacturing equipment.); Tapioca Starch; Sweet Rice Flour; Potato Starch; Gluten-free Natural Flavor (contains corn derivative); Sea Salt; Xanthan Gum; Baking Soda.

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Namaste Foods
Made with all organic ingredients and free of the top 8 allergens Best quality product Gluten-free and Non-GMO, Effervesce combines Authenticity with Elegance and Prestige

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Bob's Red Mill
Bob's Red Mill Gluten Free Brownie Mix is a favorite! These brownies are easy to make and so fun to customize. All you need from your kitchen are 3 eggs and a half cup of butter. Use your imagination for toppings and mix-ins, from nuts and fruit to instant espresso powder and spices - make them your own. Your gluten-eating friends and family won't even know they are gluten free! One package makes one batch, or about 16 brownies. Like all of our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status. Case of Four, 21 oz. bags (5.25 lbs. total) Gluten Free; Vegan/Vegetarian; Kosher Pareve Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free Easy to follow instructions No dairy ingredients

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Betty Crocker
No Artificial Colors or Preservatives Gluten-Free Made in a Gluten-Free Processing Facility Contains soy ingredients. Ingredients Sugar, Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla), Cocoa Processed with Alkali, Rice Flour, Potato Starch, Corn Starch, Xanthan Gum, Salt.

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King Arthur
Contains 1 - 17 ounce box Makes the ultimate -sixteen 2" x 2"- brownies, fudgy and intense with exceptional flavor. Made with a blend of premium cocoas Certified Gluten-Free by GFCO and sourced non-GMO Part of King Athur Flour’s award winning line of gluten-free mixes

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Gluten Free Pizza Crusts

The ultimate comfort food. At first, pizza is a hard thing to replace when you go gluten free. The average person has consumed a lot of gluten-full pizza their life, which means we have a lot to compare those gluten free crusts to…this leads us to high expectations of both taste and texture.

The crust is the complicated part. But once you find a fantastic crust…gluten free pizza just isn’t that hard. You control the toppings, which makes it a much safer (and healthier) comfort food… Before you know it, you will find yourself scoffing at that old pizza memory…realizing now that your homemade creations are SO much better!

You can of course make your own from scratch (using bases like cauliflower or flax seeds), or you can go for a more classic bready version like the mixes posted below. We’re always on the lookout for new quick and simple pizza crusts. Submit one here.

* Help us, help you. In order to support the ongoing research and development needed to keep these lists accurate and up-to-date, we have entered into affiliate relationships with some of the suppliers of these brands. Purchasing your products through our links allows you to support us in return, at no extra cost to you. (In fact, you may be able to use our discount codes to save money on your orders!)

Udi's

Julian Bakery

Stonewall Kitchen

Domata Living

gfJules

New Grains

Cup 4 Cup

Pamela's

Bob's Red Mill

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Udi's
A definite crowd pleaser, our gluten-free pizza crusts are lightly dusted with rice flour. Simply add your favorite toppings for bake-to-perfection pizza at home. For an additional golden-brown crust, try grilling. Two to a pack. Ingredients: Water, Tapioca Starch, Brown Rice Flour, Non GMO Canola Oil, Egg Whites, Dried Cane Syrup, Tapioca Syrup, Tapioca Maltodextrin, Salt, Xanthan Gum, Yeast, Cultured Corn Syrup Solids (Natural Mold Inhibitor), Enzymes.

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Julian Bakery
Paleo pizza crust mix will blow you away and keep us Paleo and Primal folks happy as a clam! This is by far the best gluten-free and Paleo approved pizza crust that I have ever had. And, it doesn’t have the soy, wheat, corn, beans or anything bad like that…. It’s super easy to work with, it’s quite tasty, it has a nice texture, and it makes one 14” pizza or two 10” pizzas! Ingredients Almond Flour, Arrowroot Flour, Pumpkin Powder, Dried Egg Whites, Xanthan Gum (Made From The Fermentation Of Non-GMO Vegetables) (Corn Free)

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Stonewall Kitchen
Creates a tasty, full flavored crust. It is light and savory with a crispy edge and ideal for those that are sensitive to wheat and gluten. Plus, the whole family will enjoy it for its great taste. Easy-to-make, just add the toppings and you're ready for a family pizza night! Contains milk. Certified gluten-free and Made in the USA.

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Domata Living
Mix with water, no waiting for dough to rise, add your favorite toppings and you have a quick and delicious meal anytime! Ingredients: Rice Flour, Corn Starch, Tapioca Dextrim, Nonfat Dry Milk, Whole Egg, Sugar, Salt, Xanthan Gum, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch made from non-genetically modified corn and Monocalcium Phosphate), Soybean Oil, Rice Extract.

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gfJules
Most gluten free pizza crusts are more like crackers. Most use flour that’s all or mostly rice. Rice is nice, but it’s dry, crumbly and doesn’t behave like flour traditional pizza crusts are made from. gfJules Gluten Free Flour does, so she had a great start. Then she tirelessly tweaked and tested and re-tested…and finally hit upon THE perfect combination of everything to produce a gluten free pizza crust mix that’s easy to make, and gets gobbled down by gluten-loving teenagers and discerning gluten-free diners alike.

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New Grains
New Grains Gluten Free Thin Pizza Crust is tasty, thin, crisp and pliable. Just how pizza crust should be. 3 – 10″ pizza crusts. Ingredients: filtered water, fresh cold milled sweet white rice flour, tapioca flour, palm fruit oil, fresh cold milled golden flax seed meal, rice bran, xanthan gum, sugar, potato flour, yeast, baking powder, psyllium husk powder, sea salt.

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Cup 4 Cup
Custom-blended using Chef Thomas Keller’s signature multipurpose Cup4Cup flour. It’s easy to prepare – just mix with water, an egg and olive oil, then shape into the thin-crust, New York-style pizza or deep-dish Chicago pie you want. Any way you bake it, you’ll have a crisp, golden crust that’s so flavorful, you won’t believe it’s gluten-free. And that’s not all, this pizza crust mix is also great for crackers and breadsticks.

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Pamela's
Create a flavorful, crispy crust whether baked in an oven, on a pizza stone, or in a brick oven with high fire heat; all with only oil, yeast and water; no eggs needed! Make a thin crust, thick crust or deep dish, or experiment with our simple recipes to make Focaccia, dinner rolls and believe it or not, great flour tortillas. It’s easier than you think!

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Bob's Red Mill
Gluten Free Pizza Crust Mix makes a light, crispy, delicious pizza crust. Specially designed for those sensitive to wheat or gluten and delightfully easy, this whole grain pizza crust bakes up to two 12" gluten free pizza crusts! Contains whole grain brown rice flour.

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